Wednesday, February 29, 2012

Almond Joyfuls

From Lorretta Derr

1 3/4 c. powdered sugar
1 3/4 c. flaked coconut
1 c. chopped almonds
1/2 c. sweetened condensed milk

Combine and shape into 1 in. balls. Refrigerate until firm, about 20 min.

In microwave bowl melt 12 oz. semi-sweet chips and 2 Tbl. butter on high for about a minute.  Stir.  Microwave @ 10 - 20 second intervals, stirring until smooth.  Dip balls in chocolate.  Delish!!

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