Sunday, January 30, 2011

Easy Chicken Tortilla Soup

1 carton of chicken broth
16 oz. jar of Trader Joe's roasted garlic salsa
(or you can substitute green chili salsa or green enchilada sauce if needed)
2 cans of chunk chicken

Combine all ingredients except chicken and bring to a boil...reduce heat and simmer for an hour (refrigerates well over night). Add chicken and simmer for an additional 20-30 minutes. Garnish with shredded cheese, sour cream, fresh chopped cilantro, avocado, and tortilla chips.

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