Mrs. Field's Chocolate Chip Cookies

2 cups butter
2 cups sugar
2 cups brown sugar
4 eggs
2 tsp. Vanilla
4 cups flour
5 cups oatmeal “powder”
2 tsp. Baking powder
2 tsp. Baking soda
2 bags of Chocolate Chips (or white chocolate chips or toffee pieces or whatever)

Cream together butter and sugars. Add vanilla and eggs. Make oatmeal powder by placing small amounts of oatmeal into a blender until it turns to powder (measure the oats before blending). Add oatmeal, flour and other dry ingredients. Mix well. Add chips. For golf ball sized cookies and bake at 350 degrees for 12-14 minutes on ungreased cookie sheet. Or better yet, roll into balls and freeze.